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To host a reception at home, you need to learn how to prepare delicious snacks for a buffet table. After all, by and large, this is a great opportunity to fantasize and show love to people dear to your heart. Such dishes are usually prepared with trepidation and enthusiasm, since it is very important that they are nourishing, tasty and miniature. Each one is an exquisite work of art, prepared with love. Let's look at the most popular recipes with photos of buffet dishes and appetizers. Perhaps some of them will win our hearts, and we will want to share the food with friends.
On topic: lazy cabbage rolls in the oven - step by step recipe with photos!
Idea of a buffet table for a birthday
A family anniversary usually involves a large number of invited guests. Then thoughts involuntarily arise about how to hold the feast so that everyone has enough space, snacks and drinks. The main thing in the end is that people are satisfied.
Business buffets are a great opportunity to have a snack and chat with business partners
The buffet style of holding family celebrations originates from Europe, and specifically from France. The word “buffet” itself means “fork”. A fork is practically the only device at such a table.
Whatever the decoration of the table, there should be enough space around it for the invited people to move freely, dance, pour themselves a drink and treat themselves to hot dishes and snacks.
The foreground in this style of celebration is not the consumption of food, but communication. However, not everyone likes this picture of the holiday.
Many people are accustomed to the fact that the table should be full of dishes, and the more, the better. Other celebration lovers, on the contrary, liked the idea of holding their birthday in the style of a home buffet so much that they are seriously considering a buffet for a wedding, New Year and other important events.
Important to remember! At such a banquet there are no chairs, there is no place strictly assigned to the guest.
Therefore, if elderly relatives or small children will be present at the birthday party, you should take care of cozy places where you can sit: chairs, armchairs, sofas.
How to efficiently organize a buffet table for a birthday? Is it still possible to create a menu at home yourself, or do you need to seek help from specialists in this field? The choice is individual. However, a table prepared by yourself will save money and bring pleasure.
A buffet is a great idea for an unforgettable birthday. After all, he is able to ensure full communication between all participants in the celebration. Each invited guest will be able to find his own social circle and interlocutor of interests.
The role of the hero of the festive event comes down to maintaining conversations and some kind of walk between the guests.
What snacks satisfy the term “buffet”?
Light snacks for a buffet table are usually simply prepared, but served in a creative way . Any products will be used.
If you understand the basic principle of cooking, you can invent your own signature recipes quickly and easily. The main thing is to take care in advance about purchasing tartlets, canapés, crackers of various flavors, and bread.
Let's look at the most popular options for quick snacks.
An excellent option - a buffet appetizer on a skewer
It's good because it's easy to use. Meat, vegetables, seafood or fruits - you can put everything on a skewer.
- Products that require heat treatment before attachment can be easily fried in basic batter (a mixture of water, 1 yolk and flour).
- The simplest recipe is to put different varieties of cheese on a skewer, alternating with pineapple cubes, cherries, multi-colored grapes and black olives.
Cute buffet appetizers and small canapés will wonderfully decorate a festive table.
To begin with, we offer a list of quick ideas for the buffet menu.
- You can make small pies from puff pastry or yeast dough with a variety of fillings.
- Prepare a salad (1 tomato, cheese, herbs, mayonnaise), chop everything finely. Prepare the chips. Before serving, spoon salad over chips.
- You can also add red or black caviar to the chip plate, garnishing it with a dill sprig.
- Prepare the mixture (boiled eggs, cheese, garlic to taste, mayonnaise). Finely grate everything and mix into a homogeneous mass. If desired, you can add herbs or spices. Fill the prepared tartlets.
- Also, (1 tsp per 80 g of cheese) is perfect For decoration we use ground pepper, herbs, a slice of tomato or cucumber.
- It is convenient to use multi-colored peppers as a base for a light snack . To do this, cut the bell pepper lengthwise into wide strips. On each strip we put a mixture of cottage cheese and sour cream prepared in advance, add garlic and salt to taste. Decorate with olive oil. By the way, instead of garlic, you can add green onions and various greens to the cottage cheese.
Sandwiches are perfect for a buffet table. Anything will do in any cut. Be original!
Snacks for a buffet table in the office can be ordered from specialized catering companies with delivery on the day of the holiday. In this case, menu options will be offered to you by specialists from the supplier company.
For those who decide to have a hand in preparing the buffet table, or to diversify it, we offer:
Distinctive characteristics of a buffet and a regular festive table
Preparations for a birthday celebration usually begin 2-3 days before the event itself. They try to choose a type of feast so that all guests feel comfortable and pleasant to attend.
Forms of celebration can be: banquet at the table (traditional); banquet-cocktail; tea banquet; business buffet (family); private buffet.
In the modern world, it has become very fashionable to organize an anniversary not in the traditional form, but as a buffet table. For a birthday, the menu at home used to look like ordinary classic dishes, but now you can, if you wish, get away from all these relics of the past.
So, the distinctive features of a buffet table from a traditional home table:
Multi-tiered dishes are perfect for a buffet table.
- A buffet does not require a large table, chairs, or plates for each person.
- No need to worry about serving dishes in order.
- Food is not portioned out for everyone.
- Snacks and dishes are made in mini versions.
- Each guest serves himself.
- The rest of the dishes play the role of decoration.
- Table decorations give room for imagination.
The buffet table is placed in the center of the room, covered with a snow-white tablecloth. The largest dishes are evenly placed in the middle and at the ends of the table. Snacks are placed on small plates around the edges. Forks and spoons, unlike a traditional feast, are placed on the edge of the plate, but not in the dish or appetizer itself.
Note! It is very convenient to use not ordinary dishes, but multi-tier ones.
Vases with fresh flowers will perfectly complement the festive table.
There are not many differences between a home buffet and a regular holiday table, but they are significant. A properly prepared and thoughtful celebration will create a charming atmosphere of the evening.
Appetizers for a buffet table - recipes with photos, simple and tasty
Light sandwiches. The easiest option for decorating a festive buffet table.
There is a huge opportunity to show your imagination, since there are many options - the range of sausages, cheese, ham and other ingredients is now large. Feel free to add pickled cucumbers, tomatoes, herbs, and lettuce.
Nowadays they sell mixed salads in packages - a terribly convenient thing that gives you the opportunity to diversify your dishes. Sprats and salted sprat are perfect for sandwiches.
And don’t forget to place them on the bread in an original way. Look at the photo, I'm sure you'll like the options. And a few additional options:
- Bread + butter, sausage (ham, chopped smoked chicken).
- Bread + herring butter + greens.
- Bread + mixture of cheese and mayonnaise + garlic.
- Bread + butter + red fish, sprat, fresh cucumber.
- Bread + butter and champignons (mushroom caviar).
Lavash is a simply universal snack product. If you didn’t use it when decorating the table, take it into service. It is convenient to wrap an unimaginable amount of a wide variety of fillings in pita bread, and it will never be repeated.
You can whip up a simple and delicious dessert pita bread by making the filling, for example, from cottage cheese, mixing it with berries, banana and chocolate chips.
Several toppings for the buffet table:
- Mix cottage cheese with garlic + dill + mayonnaise.
- Crab sticks + hard cheese + dill and parsley, garlic and mayonnaise.
- A jar of canned fish + hard cheese, dill and mayonnaise.
- Herring fillet, chopped + boiled eggs, boiled carrots and mayonnaise.
- Ham + hard cheese, dill, garlic and mayonnaise.
- Ham + hard cheese, Korean carrots, dill and mayonnaise.
- Smoked, fried chicken, pickles, bell peppers, fried onions, fresh tomatoes and mayonnaise.
- Fried minced meat + canned white beans, hard cheese, garlic, bell pepper and mayonnaise.
- Viola cheese + sour cream and herbs. Spread the lavash and place red caviar on top.
You can cut the yeast lavash into small pieces and make the basis for a sandwich instead of bread.
After it you need:
- Grease with mayonnaise and butter.
- Place lettuce leaves on top.
- Top with any vegetables and ham.
Butter for a buffet table.
There is a special conversation about butter. You can and should experiment with it, add ingredients that will make it a wonderful and original addition to the loaf and bread.
You can add various green stuff, such as parsley and dill, garlic, chopped bell pepper and cucumber. Add finely chopped herring, ham, shrimp and crab sticks. Prepare ahead of time. The bread is simple – and the spread is tasty and original.
Stuffed tomatoes for buffet
A classic appetizer for a buffet table - stuffed tomatoes. They prepare quickly and are eaten in a moment.
Small tomatoes are suitable for preparing snacks.
You can remove the lid from the top, or cut it on three or four sides, but not all the way, open it a little and put in the filling. By the way, tomatoes can be easily replaced with sweet red peppers, the cooking recipes are the same.
- Cottage cheese, hard cheese, mozzarella, any greens, sausage and ham, green peas, mayonnaise. Arrange and mix in different ways.
- Mushrooms made from tomatoes and boiled eggs are usually very successful. See the photo for other decoration options.
- You can make baskets out of tomatoes, take out the middle of them with a spoon and fill them with any salad.
Tomato hearts will decorate the festive table. They are not difficult to make; you will need long sticks and tomatoes with fillings (take oblong-shaped tomatoes).
Cut them diagonally, add the filling and thread them onto a skewer. Rotate 90 degrees and connect with hearts, as in the photo. They look very romantic.
Buffet baskets
The next lifesaver for decorating the holiday table. Now you can purchase ready-made baskets and other forms for salads. Filling them out is a matter of minutes, but they look stunning.
Stuffed eggs for a buffet table
Well, this is a classic of the genre, it seems to me that everyone has done them at least once.
There are a huge variety of fillings for stuffed eggs, I offer several of them, and in the photo you will see decoration options. You will learn many different fillings for the holiday table in my other article by following the link.
What do we put in the filling:
- Shrimp paste.
- Crab sticks with rice and herbs.
- Yolk + smoked sausage, mayonnaise and herbs. Top with green peas.
- Eggs + mushrooms fried with onions, mayonnaise, pepper and salt - mix with yolk.
- Grated cheese + garlic, yolk and mayonnaise.
- Yolk + finely chopped olives and mayonnaise.
- Tuna or saury + olives.
- Cod liver + yolk and fried onion.
- Fried mushrooms + sour cream and yolk.
- Ham + greens with yolk.
- Avocado + crab sticks and mayonnaise.
- Herring + apple and pickled onion.
What else can you put on the table:
- Sliced fresh vegetables. Here, focus on the tastes and preferences of your guests.
- Sliced meats: ham, different types of sausage, smoked chicken. You can add several types of cheese to a plate with cold cuts, and be sure to place a plate of bread next to it so that guests can build a sandwich themselves.
- The kebabs will look beautiful. You can thread any compatible products onto large skewers or kebab sticks. For example: tomatoes and cheese. You can make pure vegetable skewers and serve them sliced.
- Guests will not refuse hot sandwiches, light salads, laid out on halves of buns, which can be bought at the store and cut in half.
Happy upcoming holiday to you, my dears. Let the festive table be decorated with simple and tasty snacks for the buffet table, and the holiday will bring joy, fun and a great mood! But you won’t gain extra pounds. With love... Galina Nekrasova.
Birthday is one of the most important and joyful holidays in a person’s life. The birthday boy, of course, wants the celebration to be flawless in a relaxed, homely atmosphere.
Organizing a buffet table is perfect for this purpose. True, questions immediately arise about what the menu should be, how this type of celebration differs from a traditional feast, and what rules must be followed.
So, what should a birthday buffet table (menu, in particular) be like at home?
Suitable events for a home buffet
Having decided on the concept of this foreign word, it remains to understand exactly in what cases a home buffet is held, so as not to appear in a stupid and confused light in front of the guests.
Firstly, if the purpose of those gathered is not a meal, but still communication, then a buffet is an ideal option for a party . Food and drink become an addition to conversations.
For a New Year's party, a buffet style will come in handy
Secondly, if the house or apartment is small for all the invited guests, then this type of celebration is also suitable (for example, a small home wedding, engagement, New Year).
Thirdly, the buffet is never held for a long time . When you don’t have the time and energy for a long traditional celebration, but you need to hold a meeting or a party, then this is exactly what you need.
An idea like a buffet table for a birthday (it’s easy to create a menu at home) will delight guests with its uniqueness and unusualness.
Therefore, do not be afraid, the new tradition of celebrating the holiday does not mean a bad idea. It's only worth trying once.
Sandwiches with herring and processed cheese
Sandwiches with pieces of herring and melted cheese are a surprisingly simple and tasty quick snack. It can be prepared both as a snack and for unexpected guests. The finished snack can be served on mugs of boiled potatoes, slices of fresh bread or...
All workers sooner or later have a question: how best to celebrate a holiday at work and what dishes to feed eternally hungry colleagues. The buffet at work is relevant on February 23, and on March 8, and on other holidays. We share ideas for a budget-friendly, quick and tasty buffet.
Let's talk about a buffet that you can organize at work yourself and how to feed your colleagues in a classic office setting - without using the kitchen. We are counting on a maximum of 50 people.
Let's consider two options for preparing for the buffet table. 1. Food constructor - some preparations are made at home, but everything is just assembled at work. 2. We prepare everything in the office , using the hands of colleagues, knives and serving utensils. We divided 15 recipes into 2 groups. You can mix them together or choose a more convenient option for yourself.
Important: do not forget to buy disposable tableware (at least plates for snacks, forks and cups), preferably a disposable paper tablecloth and garbage bags (for ease and speed of cleaning tables), napkins. Plastic food containers don't hurt either . If there was a lot of food, but not many eaters, you can put the food in containers and leave it in the refrigerator the next day or distribute it home to those who want it.
Components of the buffet menu
The menu is the basis of any buffet. Prepared dishes should be such that it is convenient for a person to eat them while standing. In addition, it is not customary to heat food at such events. Once cooled, it must not lose its unique taste.
Snacks are usually light and go well with drinks. They can be easily taken with a toothpick or with your hands, without extraneous cutlery. When thinking about the menu for a birthday buffet table at home, you need to take care of the main goal of all those gathered and put a beautiful multi-tiered cake in the center.
The main menu consists of:
- canapes;
- pates;
- tartlets;
- hot dishes;
- alcoholic drinks.
Canapés are small original sandwiches in the form of two croutons with various fillings (fish, caviar, shrimp, ham, cheese, vegetables). They are secured with skewers and toothpicks. They are decorated with herbs, lemon, and vegetables.
Tartlets are a kind of basket made of dough. The filling is placed in such a baked mold. It will be very tasty if you fill the tartlet with pate: fish, meat, liver, cheese. However, they are often used without filling.
Instead of traditional festive table dishes, the buffet table offers canapés and tartlets
It is appropriate to serve regular sandwiches, but in a smaller form and with an original design (in the form of animals, characters). Rolls, sliced vegetables and fruits will complement the buffet table.
Interesting fact! Despite the fact that the buffet is radically different from a regular banquet, it still provides an entertainment program. At home, they come up with competitions or call a toastmaster.
The advantage is the fact that the owner does not need high culinary skills; the menu requires a more creative approach.
Stuffed bagels - a favorite dish of the older generation
One day, a culinary critic asked to prepare a dish that would bring him complete satisfaction. A wise cook, under the guidance of a mouse, served him Ratatouille. This dish reminded the critic of his cloudless childhood, and he became kinder. Famous cartoon story. Likewise, stuffed bagels are reminiscent of food from the last century. But even today they are a favorite food of true gourmets. Therefore, it is not surprising that it is included in the list of recipes for appetizers for a buffet table. To create a dish you need to collect a set of products:
- minced meat (as for cutlets);
- medium sized bagels;
- carrot;
- eggs;
- bulb onions;
- milk;
- cream;
- ketchup;
- hard cheese;
- parsley;
- pepper;
- salt.
To give the snack an unusual taste, you can use the sweet type of bagels.
The cooking technology consists of the following works:
- Bagels are soaked in milk (or warm water).
- Grease a baking tray with vegetable fat and place softened bagels on it.
- Add chopped herbs, onions (you can add cream) to the minced meat, then mix well.
- Use a teaspoon to carefully stuff the bagels with meat. Pour ketchup on top and place in the oven for half an hour.
- 10 minutes before cooking, remove the pan from the oven. The top of the bagels is sprinkled with pre-prepared grated cheese and sent back to the hot oven.
- The finished food is laid out on plates, decorating the festive table.
Hot dishes at home buffet
Light cold appetizers, canapés, tartlets, cold cuts, and drinks are placed on the table immediately after it has been briefly served and decorated. As for hot dishes, they are brought out immediately before the guests arrive. Prepare 1-4 dishes.
The traditional way to serve hot dishes at a buffet table is in closed containers, food warmers and other similar utensils.
Hot buffet dishes (for example, meat balls) are best served on skewers
Small kebabs on skewers will please guests. The following are suitable for preparing them: chicken, beef, fish, shrimp, vegetables, mushrooms. Pieces of boiled vegetables are used as a side dish. Mashed potatoes, pasta, and rice are excluded from such a celebration.
Celebrating a birthday at home is wonderful, and the buffet menu will be remembered by guests for a long time. A buffet is an excellent alternative to preparing a troublesome and dull traditional table.
Recipe for Eggplant Rolls “In a New Way”
Ingredients:
- eggplant
- fresh cucumbers
- vegetable oil
- ham
- crab sticks
- mayonnaise
- dill
- green onions
Cooking method:
- Wash the eggplants, peel and cut into lengthwise slices. Salt the slices and fry in vegetable oil. Place on a napkin.
- Cut the cucumbers into cubes.
- Ham, preferably not fatty, cut into strips or cubes.
- Cut the crab sticks lengthwise into several strips.
- Place cucumber, ham, crab sticks, a sprig of dill and a little mayonnaise on the eggplant slices.
- Roll tightly into rolls. Place in a plastic container and put in the refrigerator. Serve on green salad leaves. It turns out tasty and satisfying!
For a hearty holiday meal, prepare skewers of fish or meat. It's very simple: marinate chicken fillet or red fish fillet in soy sauce with spices and salt for 20-30 minutes. Then thread onto wooden skewers and fry in olive oil.
Roll the finished kebabs in sesame seeds and put them in the refrigerator. Very tasty both hot and cold. Salads, you will probably come up with what to prepare yourself, everyone has their own preferences. But you definitely need to prepare one salad. It will become a salad, a side dish, and an appetizer.
You can make Caesar salad from simple and quick-to-prepare salads.
Features of alcoholic drinks at a buffet table
A birthday is rarely complete without alcoholic drinks. They are served in beautiful bottles, which must be opened. Homemade wine, liqueur, and tincture will complement the festive table.
The birthday person was born in winter - it is recommended to serve mulled wine, and if the celebration falls in the summer, then a fruit cup or sangria will do. Mulled wine sits on the table in a miniature saucepan and is heated with a special stove. The drink comes with a ladle and glasses with handles. A cup vase is selected for sangria.
Spicy snacks are combined with strong alcohol (vodka, cognac), non-spicy dishes, hot snacks - with strong wine, port. It is advisable to serve fish with dry white wine, but champagne and liqueur should be served with dessert and coffee.
Champagne at the buffet should be served with dessert
The main rule at a home buffet is that everything should be in moderation, including alcohol. Then everything will go on an easy note and without incident.
Buffet at home or buffet at work: how to set up a table
For a buffet table, the table is placed either in the center of the room or in the corner.
The table should be large enough to accommodate many dishes. Sometimes two tables are combined with each other, covering them with a long tablecloth, but the tables must be the same height. It is preferable that the table legs be covered with a tablecloth or buffet skirt.
Clean dishes and cutlery are placed along the edges of the table and napkins are laid out. Plates are placed in a stack, which saves space. Additionally, you can decorate the table with glasses, arranging them in an original and varied way. Cutlery is laid out according to the number of plates, while there should be 2 times less knives.
There are no chairs around the table
. They can be placed around the perimeter of the walls or in groups around small coffee tables. It is advisable that in the room where the buffet will be held there is at least one sofa.
Dishes are served in sectors or in tiers (using special buffet stands), if possible.
Snacks, several types of sliced bread, and salads are placed closer to the edge. The second tier in the back is for sweet dishes, pastries, and fruits. Each dish with food should have an appropriate device with which you can put a portion on your plate.
It also depends on the position of the table: if you can approach it from all sides, then you need to serve the buffet table in a circle.
Serving a buffet “in a circle”
The traditional spices are salt and pepper. If dishes require sauces, they are placed next to the corresponding dishes.
The table does not necessarily have to include both cold appetizers and sweets. It is not forbidden to have sweet parties
, where only
dessert snacks
. Such buffets are especially good for ladies' company: light wines, cakes and sweets, fruits are a win-win component of the party.
When served, non-alcoholic drinks are poured into glasses or served in jugs. Alcoholic drinks are placed in open bottles in groups at different ends of the table, next to the glasses. For used dishes, an additional, small one is placed next to the main table, on which guests will put the empty dishes.
This also includes the decor of the buffet table. Leave a place in the center for a bouquet of flowers, a basket with whole fruit, candles, figurines in the theme (snowmen - for the New Year or angels - for a holiday in honor) and other decor - edible or inedible. The decoration of a buffet table should be no less thoughtful than the decoration of a traditional festive table.
Basic rules for a home buffet
The rules for a home buffet do not depend on the upcoming event, be it a birthday or New Year. The main recommendations that are advised to be followed are:
Food on the buffet table should be convenient (easy to eat with a fork or skewer), and there should be enough drinks
- The food on the table is convenient, it can be easily pierced with a fork, skewer or taken by hand.
- The approach to the table is open from all sides.
- Cutlery and dishes are arranged on one side (plates to plates, forks to forks, and not individually for each guest). There should be a lot of dishes; at a buffet table it is not customary for the hostess to leave and wash it.
- Salad bowls and gravy boats stand along the edges, and snacks are located so that they can be easily approached from any side.
- Next to the main table there is a small table where guests put dirty dishes and cutlery.
- There are sufficient quantities of drinks (juice, water) and alcohol on the table.
- Candles, room decorations, and unobtrusive musical accompaniment will not interfere with the festive buffet.
Even in case of mistakes in organizing the holiday, it is important to remember that the buffet menu for a birthday at home should take into account all the preferences of the guests . Then only pleasant impressions will remain from the evening.
Step-by-step recipes for cold appetizers for a buffet table with photos
Cold fish appetizers
When preparing, use skewers or fill tartlets.
Salmon rolls
Perfectly diversify the buffet table. Tasty and bright. Easy to prepare.
Product composition:
- salmon, cut into thin slices;
- eggs;
- hard cheese;
- mayonnaise;
- olives or black olives.
The quantity of products depends on the number of guests.
- Cook the rice as usual. We do not add salt.
- Boil the egg. Grate. Combine with boiled rice into one mass.
- Grate the cheese and add to the rice-egg mixture.
- Add mayonnaise, mix. You should get a sticky thick mass.
- Place 1 tbsp on a piece of fish. spoon of prepared mass. Roll into a roll.
- Secure using a toothpick or skewer. Garnish with olives.
Tartines with herring
The snack has an original look. It will appeal to everyone who loves fish. The taste is spicy.
Required Products:
- slightly salted herring;
- puff pastry or ready-made tartlets;
- cottage cheese;
- eggs;
- sour cream;
- greenery.
Cooking procedure.
- Cut out any shapes from the dough.
- Beat the egg and brush the shapes. Bake at 220° for 15-20 minutes.
- Boil a couple of eggs and remove the yolk. Peel the herring, remove the seeds. Chop a good portion into rectangles.
- We turn all the remaining ugly herring, cottage cheese, yolks and sour cream into minced meat with a blender.
- This is what the mixture should look like.
- Assembling the tartines - place the mixture on the tartine and garnish with the greenery paws.
Vegetable recipes
Eggplant sandwich
These sandwiches are prepared in an original way - without bread. Very few calories. Eggplant lovers will love this recipe!
You will need:
These unusual snacks on skewers are prepared as follows:
- Sprinkle the sliced eggplants with salt and leave for 15 minutes.
- Rinse the circles and dry.
- Fry on both sides.
- Pepper and salt the prepared eggplants.
- Chop the garlic coarsely, fry and discard. We need the resulting oil with the smell of garlic.
- We also cut the tomatoes into slices.
- Fry the tomatoes in garlic oil.
- Making cheese slices.
- Prepare the tower: eggplant - cheese - eggplant.
- Top with a circle of tomato.
- Pierce the resulting sandwiches with a skewer and place in the oven for a couple of minutes. The cheese needs to melt.
Place on dishes, decorate and serve.
Vegetable sandwiches
Vegetable mini sandwiches look appropriate on the table next to other holiday snacks.
For preparation you need:
- tomatoes;
- long thin loaf;
- Mozzarella or Feta cheese;
- garlic, a couple of cloves;
- various greens;
- vegetable oil or butter for frying.
- Cut the tomatoes into slices.
- In a bowl, mash the cheese with a fork.
- Chop the greens. Pass the garlic through a press.
- Mix cheese, herbs and garlic.
- Fry the bread pieces in oil.
- Cover the loaf pieces with the prepared mixture.
- Decorate with a slice of tomato and herbs.
Cold meat appetizers for a buffet table
Salad with bacon
A tasty and bright snack. Simple and quick to prepare.
Prepare:
- bacon - 100 gr. ;
- cherry tomatoes - 6 pcs. ;
- lettuce leaves;
- loaf - 3 pieces;
- lemon juice - 15 ml;
- olive oil - 30 ml.
- Chop the bacon and fry until crispy.
- Cut the loaf into cubes and dry in a frying pan.
- Cut the tomatoes in half and tear the lettuce leaves. Add croutons and bacon.
- Mix and season the salad with oil and lemon juice.
Meat in oranges
Juicy, low-fat, with a pleasant citrus flavor and aroma.
What do you need for cooking?
- beef meat 1 kg;
- oranges 2 pcs. ;
- spices, onion and salt to taste.
- Take a piece of meat in the form of a bar. Don't cut all the way through.
- Cut onions and oranges into rings.
- Rub the beef with spices and salt.
- Fill the slits with onion and orange rings.
- Transfer the meat to the mold. Add some water.
- Cover tightly with foil. Puncture the foil with a needle in several places. Bake in the oven at 200-220 for 1.5 hours.
The dish is ready! Remove the foil carefully; hot steam may burn you.
. Let the meat sit for 20 minutes, then cut into portions.
By the way, try the oranges! Delicious!
Cold cuts
There’s no need to be too tricky with cutting. The main thing is to serve and decorate it on dishes.
The photos below will help you.
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Birthday is a special holiday. We usually celebrate at home with friends or work colleagues.
It happens that inviting all your colleagues to a restaurant or cafe is quite an expensive pleasure, but a birthday is still a great reason to have fun and celebrate it with a banquet.
In most cases, we bring ready-made salads and cold cuts directly to the office, and a modest buffet is organized directly at the workplace.
If you have a similar situation and you are wondering what to cook for a birthday at work, how to organize a banquet in the office without extra costs, then read on.
Pancakes with red caviar and avocado
Pancakes with caviar are a classic of Russian cuisine, a dish indispensable at the holiday table. And if you complement the snack with avocado mass, it will be even more interesting.
The first step is to bake pancakes or purchase ready-made ones. For example, you can take yeast pancakes and cut circles out of them.
Advice! For convenience, you need to take several pancake circles, which are greased with avocado mixture, because one pancake may not withstand such a filling.
