Step-by-step cauliflower casserole recipe
This dish impresses with its simplicity and speed of baking.
In 15 minutes of baking in the oven, you will get delicious cauliflower with a crispy cheese crust. Ingredients:
- 1 large head of cauliflower;
- 3-4 tbsp. l. breadcrumbs;
- 50 g butter;
- 100 g grated cheese;
- salt, pepper, sweet paprika.
Divide the cauliflower into large florets and boil in salted water until tender. Place in a heatproof dish, lightly greased with oil. Sprinkle with salt, pepper, breadcrumbs. Place pieces of butter on top.
Sprinkle cabbage with grated cheese and paprika.
Bake at 200 degrees for 15 minutes.
If you want a crispy crust, then turn on the grill. Yum-yum, it will be very tasty
