How to prepare cranberry compote. Frozen cranberry compote: recipe

There are many variations in the preparation of this tasty and healthy treat. Cranberry compote has a pleasant sweet and sour taste, and you can drink it either warm or chilled. Today we want to offer you some interesting recipes so that later you can choose the best one.

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Cranberry and apple compote: step-by-step recipe

Any housewife can make apple-cranberry compote. Its preparation is incredibly simple. The drink turns out amazing, with a pleasant sweet and sour taste and rich color.

Products:

• 0.4 kg apples;
• 0.2 kg cranberries;
• 0.35 kg sugar;
• 5 gr. citric acid.

Preparation:

1. Wash the apples in fairly warm water.
2. Place the cranberries in a deep container and fill with water, remove any floating, dried berries from the surface.
3. Cut the apples into thin slices, cut off the middle.
4. Sterilize the container and place the apples cut into slices into it.
5. Place cranberries in the jars as the next layer.
6. Add sugar and citric acid there.
7. Pour water into the pan and boil for 5 minutes.
8. Fill the containers one-third full with boiling water and cover with lids.
9. After 4 minutes, pour in the remaining boiling water.
10. After this, roll up the container, place it upside down and cover with something warm.

Healthy drink with currants

Cranberry compote with currants is another delicious drink option. It turns out sweet and sour and can be brewed from fresh or frozen berries.

Required Products:

• 200 grams of any currant;
• three liters of water;
• 300 grams of cranberries;
• sugar to your taste.

Cooking process:

1. Pour the specified amount of water into the pan, add sugar to your liking (about three tablespoons), stir and let the mixture boil.
2. When the boiling process begins, add cranberries and currants to the container. The berries must first be sorted, washed and cleared of leaves.
3. Cook the compote for about ten minutes and then let it cool. After this, the fresh drink is ready to drink.

Using the same principle, you can make a drink in a slow cooker. Just place all the ingredients in the bowl and turn on the “Soup” mode for 30 minutes.

How to cook frozen cranberry compote

Drinks can be prepared from both fresh cranberries and frozen ones. If you use berries from the freezer, the cooking process is simplified as much as possible. After all, even before freezing they were sorted, washed and dried. This compote is no less healthy and tasty than the one made from fresh berries.

Products:

• 0.25 kg frozen cranberries;
• 0.25 gr. raspberries;
• 0.3 kg sugar;
• 2.9 liters of water.

Preparation:

1. You need to pour water into the pan and boil.
2. Then add sugar and berries.
3. Immediately after the liquid boils, set the drink aside and cover with a lid.

Cool to desired temperature.

Preparing cranberry compote

1. Select neat, round and ripe berries, separate them from the stalks and wash them thoroughly.

2. Make syrup. Add sugar to boiling water. There is no need to add the entire dose of sugar at once; do it gradually. This way we will achieve the required consistency and sweet taste.

3. Cook the syrup for 30-35 minutes, after which the gas can be turned off.

4. Cool the contents of the pan to room temperature.

5. Place cranberry berries in prepared containers and fill with prepared syrup.

To navigate the proportions, you need to remember: for a standard half-liter jar, 330 grams of berries and 200 grams of syrup will be enough. In addition to the widely used methods of preparing jams, jams, compotes, etc., cranberries can simply be frozen. A container of clean water will suffice for this.

We put the berries here and store them all winter. You can simply put the dried berries in the freezer and store them like your dumplings. Having fresh cranberries on hand will be useful both in preventive measures and when you want to make a fruit drink or the same compote in the middle of winter.

How to make cranberry compote for a child

Many children simply do not like cranberry compote. Due to this, it is not always possible to give them this healing drink. Even legends that the berries were brought by forest animals or a good wizard do not help. If you add lingonberries, apples and a sprig of mint to this drink, then not a single child can resist this compote.

Products:

• 0.2 kg cranberries;
• 0.2 kg lingonberries;
• 0.45 kg apples;
• 12 gr. mint;
• 120 gr. Sahara;
• 2.6 liters of water.

Preparation:

1. Wash the berries, place in a blender bowl and chop.
2. Peel and cut the apples into slices, place in a saucepan with berries and sprinkle with mint, add water.
3. Boil the liquid and immediately pour sugar into it.
4. The syrup needs to be strained.
5. Mix the apples themselves with chopped berries.
6. Add a little sugar to the syrup and strain again.
7. Cool the drink and pour into a suitable container.

Serve exclusively chilled.

What does cranberry go with?

Cranberry is an unpretentious berry; it goes well with many berries, fruits, and even spices. Due to this, you can make more than one drink from it.

Just the ideal components in cranberry compotes would be:

• apples;
• mint;
• cowberry;
• raspberries;
• strawberry;
• black and red currants;
• pears;
• rose hip;
• grape;
• plums;
• mango;
• cinnamon;
• blackberry;
• cherry;
• apricot.

But it is extremely undesirable to add spices such as cinnamon and vanillin to these drinks. They can ruin the taste, make it overly rich, and overpower the main flavor notes.

Cranberry and cherry compote

The beneficial properties of this drink cannot even be counted . It turns out not only tasty, but also aromatic, tonic, and easily quenches thirst. Citrus fruits give it a special flavor. An ordinary lemon adds special charm, piquancy and sophistication.

Products:

• 0.25 kg cranberries;
• 0.25 kg cherries;
• 65 gr. lemon;
• 45 gr. tangerine zest;
• 0.35 kg sugar.

Preparation:

1. Be sure to wash the cherries and separate them from the pits.
2. There is no need to peel the lemon, just rinse and cut into cubes.
3. Pour sugar into a saucepan with water and boil the liquid.
4. Immediately after the first bubbles appear, add lemon, cranberries and cherries.
5. Boil the drink for literally 15 minutes.
6. 10 minutes after adding the berries, add tangerine zest to the liquid.

Pour hot into jars and roll up.

Recipe with red currants

A colorful, aromatic and healthy drink can be easily prepared from cranberries and red currants. Berries, which even animals love and appreciate very much, must certainly be used in preparations for the winter and not only in jams and preserves, but also in a variety of compotes.

Pear compote: a healthy preparation for the winter

Required Products:

• 180 g cranberries;
• 180 g red currants;
• 0.8 ml water;
• 220 g sugar.

A colorful, aromatic and healthy drink can be easily prepared from cranberries and red currants
. Preparation procedure:

1. Water is poured into the pan, sugar is added there, and boiled until it is completely dissolved.
2. The berries are sorted, washed, dried and placed in a jar.
3. Hot syrup is poured there and sterilized for an additional 20 minutes.
4. They roll it up without delay.
5. The container is turned over and wrapped.

After complete cooling, the drink is moved to the cellar or pantry.

How long to cook cranberries

In order for the benefits of these berries to be preserved even when canned, they are often not boiled at all. Simply pour the prepared syrup over the fruits so that the preparation is stored impeccably.

Some housewives still prefer to boil berries for compote. It is worth noting that they should not be subjected to prolonged heat treatment. It will be enough for the berries to simmer for only 10-12 minutes for them to release juice and give the drink a bright color tint. Longer cooking will lead to the fact that the fruits will turn into mush and will simply be unsuitable for compote.

Cranberry compote with gooseberries

It's amazing how well cranberries pair with gooseberries. This drink will be a lifesaver in the midst of a flu epidemic. It contains everything to prevent the development of the disease itself. If the disease does penetrate the body, it will be much easier to overcome it with the help of this drink. In addition, it has an excellent color, due to which even children perceive it as the most expensive store-bought drink.

Products:

• 0.35 kg cranberries;
• 0.25 kg gooseberries;
• 2.9 liters of water;
• 6 gr. carnations;
• 0.4 kg sugar.

Preparation:

1. Wash the cranberries, sort them, mix them in a bowl with half the sugar specified in the recipe and grind thoroughly.
2. Heat water in a saucepan.
3. Wash the gooseberries and place them in a blender bowl and chop.
4. After the liquid boils, place the prepared cranberries and gooseberries into it.
5. Mix all the ingredients in a saucepan and add the remaining sugar.
6. Cook the compote for only 15 minutes.
7. Finally add cloves.
8. Prepare jars, wash and sterilize them.
9. Pour the hot compote into the prepared container.
10. After this, quickly roll up the lids.
11. Place the jars upside down and wrap them up.

Once cooled, transfer to the cellar.

With oranges and spices

Required Products:

• 300 grams of cranberries;
• 150 grams of sugar;
• a large spoon of honey;
• two liters of water;
• one large orange;
• cinnamon stick;
• 4 things. carnations.

Cooking process:

1. Pour the specified amount of water into the pan, bring the liquid to a boil and add the cranberries. Continue cooking for another three minutes over medium heat.
2. We wash the orange thoroughly, do not throw away the zest, but cut it and send it to the cranberries. We also chop the pulp into small pieces.
3. We continue to cook the mixture for another ten minutes, add sugar and add honey. Stir and cook the same amount.
4. Add cloves and cinnamon. Turn off the stove, cover the drink with a lid and let it stand for about 15 minutes so that it becomes more saturated.
5. After this time, strain the compote and pour into it the juice squeezed from the orange pulp. Cool and taste.

Cranberry compote, as you can see, is very simple to make, but at the same time it is extremely tasty and refreshing. Based on the basic recipe, you can prepare other variations of the drink, using a variety of berries, spices and other additives to suit your taste.

Delicious cranberry and apple compote (video)

All cranberry preparations are rich in vitamins. Due to this, it is strongly recommended to prepare them in at least a minimal quantity in order to strengthen the immune system in winter and make it easier to cope with colds. It’s not at all difficult to make aromatic jam or jam from these berries. The simplest preparations are considered to be compotes. This healthy drink is sure to be one of the family’s favorites. After all, the red fruits in it no longer have excessive acidity, on the contrary, they give sweetness and a delicious aroma. Each jar will be worth its weight in gold, despite the meager price of this preparation during the season.