How to cook barley porridge as a side dish


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There are many interesting and complex recipes on the site, but there was no recipe for how to cook basic porridge. I share my experience with you. I would also like to advise anyone who is indifferent to millet porridge to pay attention to it - it is a very healthy product

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Millet contains more protein than rice and barley, more phosphorus than meat, more folic acid than wheat and corn, and more B vitamins than other cereals
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Millet contains a lot of potassium, zinc, sodium, iodine, magnesium and bromine
. Millet porridge also tastes great. Eat it yourself, and be sure to feed it to your children

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