Miscellaneous

History of the baguette It is believed that such a bakery product first appeared during the reign of Napoleon. His

Food for the poor If several centuries ago such a product was considered the prerogative of the poor and needy

Nalistniki are thin spring rolls. This dish is common in Ukraine and Belarus,

The octopus is a mollusk that has a small body and 8 long tentacles with suckers. He

Milk sauce is not complicated, tasty, versatile and low in calories. French "white roux" easily replaces

13 Prepared by: Julia Vetrina April 28, 2017 Cooking time: 2 hours 30 minutes Save I

DIY cake “Machine” step by step. Without mastic - it's easy. So, more details. Let's consider how

How to choose beef for cooking The quality of fresh chilled meat is determined by the color of the pieces themselves

What is Caprese So, Caprese is an Italian dish. In the original it represents

Oriental delicacies can leave few people indifferent. One of their most famous varieties is